|SAHARA Las Vegas and celebrity chef Alicia Shevetone will join forces to host the official kick-off after party for Global Entrepreneurship Week. Guests are invited to celebrate local Las Vegas entrepreneurs and commemorate a select group of the city’s most successful beverage makers. Attendees will have the opportunity to network over a sampling of local craft spirits and brews, as well as a selection of small bites from Shevetone’s highly anticipated cookbook, “Food with Spirit,” slated to launch in the fall of 2023. The full menu includes:|
The full menu follows: Gazpacho Bloody Mary shootersG&T cucumber sandwichesChicken marsala meatballsChocolate hazelnut mousseThe roster of local beverage companies and entrepreneurs that will be in attendance includes: Dress the DrinkSmoke Wagon Bourbon | Nevada H&C Distilling Co CraftHaus BreweryTenaya Creek Brewery
Renowned for her noteworthy pop-up experiences and savory recipes, the star of “Sin City Kitchen” has amassed a following in more than 100 countries across the globe. In addition, Chef Alicia Shevetone is the renowned author of “Italian Cookbook for Two” and the creator of Dink Cuisine, a food and entertainment organization curating culinary experiences across print, digital, social and live media.
Monday, Nov. 14
5 to 7 p.m.
SAHARA Las Vegas
2535 S. Las Vegas Blvd.
Las Vegas, NV 89109
Tickets are available for $37.88 per person and space is limited. Guests must be 21 years or older to attend. For additional information and to purchase tickets, click here.
SAHARA Las Vegas Announces Global Entrepreneurship Week Public After Party With Chef Alicia Shevetone, Nov. 14