|SAHARA Las Vegas and celebrity chef Alicia Shevetone will join forces to host the official kick-off after party for Global Entrepreneurship Week. Guests are invited to celebrate local Las Vegas entrepreneurs and commemorate a select group of the city’s most successful beverage makers. Attendees will have the opportunity to network over a sampling of local craft spirits and brews, as well as a selection of small bites from Shevetone’s highly anticipated cookbook, “Food with Spirit,” slated to launch in the fall of 2023. The full menu includes:|
The full menu follows: Gazpacho Bloody Mary shootersG&T cucumber sandwichesChicken marsala meatballsChocolate hazelnut mousseThe roster of local beverage companies and entrepreneurs that will be in attendance includes: Dress the DrinkSmoke Wagon Bourbon | Nevada H&C Distilling Co CraftHaus BreweryTenaya Creek Brewery
Renowned for her noteworthy pop-up experiences and savory recipes, the star of “Sin City Kitchen” has amassed a following in more than 100 countries across the globe. In addition, Chef Alicia Shevetone is the renowned author of “Italian Cookbook for Two” and the creator of Dink Cuisine, a food and entertainment organization curating culinary experiences across print, digital, social and live media.
Monday, Nov. 14
5 to 7 p.m.
SAHARA Las Vegas
2535 S. Las Vegas Blvd.
Las Vegas, NV 89109
Tickets are available for $37.88 per person and space is limited. Guests must be 21 years or older to attend. For additional information and to purchase tickets, click here.