Spring has sprung and so have fresh menu items at Downtown Terrace! Las Vegas’ indulgent eatery with a view announces a new lineup of mouthwatering cocktails and menu additions including appetizers, entrees and dessert.
Downtown Las Vegas’ go-to brunch destination is ready to liven up a bit just in time for peak Vegas weather. Downtown Terrace lovers can enjoy signature favorites like the Fried Calamari and Chicken and Waffle Sliders paired with flavorful newbies like the Beef Carpaccio and Blackened Salmon. Other Downtown Terrace menu additions include the following tasty treats:
Tuna and Salmon Tartare
ponza / lime juice / mashed avocado / green onion / endive
6 bone-in wings / buffalo sauce / celery / carrot / ranch
Kale / roasted beet / goat cheese / walnut
(4 ounce raw beef / arugula / caper / cherry tomato / mustard aioli)
(blackened salmon / corn and bacon succotash).
House Made Bread Pudding
house made bread pudding / salted caramel ice cream
Guests can wash it all down with Downtown Terrace’s new seasonal-forward cocktail menu featuring inclusions of fresh fruit, spice and crisp flavors.
Empress Strikes Back
Empress gin / St. Germain / lime juice / mint / spring berries
400 conejos mezcal / halua / orgeat / topped with nitro cold brew / cinnamon stick
Grey Goose vodka / St. Germain / lemon juice / orgeat / egg whites
Mexican Watermelon Sucker
chile infused tequila / watermelon / red bull / St. Germain / lime juice / chili salt rim / lime
Reservations for Downtown Terrace are not required but highly encouraged. Reservations can be made at www.downtownterracelv.com or through Open Table. Downtown Terrace is operating under current COVID-19 guidelines and masks must be worn at all times when not actively eating or drinking. Current operating hours are Monday through Thursday, 11:00 a.m. – 7:00 p.m. and Friday through Sunday, 9:00 a.m. – 8:00 pm.